Events

je suis Francophone, je vis à New York, j'ai fondé une une non-profit organisation communautaire à Brooklyn, je suis à la recherche de certains cadres bilingues Francophones pouvant completer le staff de direction plutot detenant d'une maitrise ou d'un doctorat. 

je suis tres ouvert et flexible au dialogue constructif.

Faites nous part de vos appréhentions professionelles dans notre requete de la recherche de fonds en vue de nous stabiliser graduellement.

Chairman.-

Les petits français rendent les mamans américaines jalouses. Et ce n’est pas Pamela Druckerman qui me contredira. Selon cette American Mom expatriée au pays de Gavroche et ancienne journaliste du Wall Street Journal, les « Bébés made in France » restent assis patiemment dans les dîners de plusieurs plats au restaurant alors que leurs parents discutent pendant des heures et mangent avec appétit le même plat que leurs enfants. Ils jouent joyeusement dans le parc sans avoir recours à Maman pour les surveiller. Ce sont des écoliers indépendants, qui travaillent dur avec un fort sentiment de famille et de fierté nationale. Alors cet été, les parents new yorkais qui cherchent à donner à leurs propres enfants une dose de ce je-ne-sais-quoi d’éducation à la française, ne cherchez pas plus loin que le Bleu Blanc Rouge Summer Camp.

Pour la troisième fois cette année, je réitère cette joyeuse immersion dans la culture française. Une fois encore, les bambins de tous niveaux de français – du « mes p

The Restaurant Week You’ve Been Craving All Year

By popular demand, Belgian Restaurant Week NYC will make its annual return, beginning July 21st^h through July 28^st. Come hungry and join our extended Belgian family to indulge in the finest Belgian cuisine of New York City. Discover and experience the small country’s lasting traditions, including savory fresh mussels, decadent Belgian fries, and of course our perfectly airy Belgian waffles, as well as hearty comfort staples such as stews, croquettes and stoemp. Get to know the members of your new family for the week, as they greet you with their inspired dishes and offer you a pint from over-400 freshly brewed Belgian beers, rich with flavor and historic tradition with just the right amount of head. We are happy to announce that Neuhaus, the luxury Belgian chocolatier, will be distributing complimentary chocolates at select participating Belgian Restaurant Week venues. 

Eleven  families to choose from:

• Belgian Beer Café (1 brand new loca

Hey, hey!

I’m so happy to see you here! :)

It is that time of the year again, when we have all the fun and you get all the prizes!

So, how is this summer contest going to work?

Between July 23rd and 29th, I’m going to add a Q that you have to A.

We will have 7 questions from different areas of French culture, language and trivia.

If you send me the right answer, you will be rewarded with aFREE Skype class with me* – YAY!!!

Now there is a grand prize, given to the one person who answers to ALL the questions correctly.

And that prize is… (drumroll)… the full J’Ouellette® Audio Book download, that you can use to get your French skills up to par, just like that!

The Audio Book contains audio and .PDF files to help you through the journey between beginner and intermediate level of French.

How awesome would be to have that for FREE? On its own, the Audio Book is $399 – a sweet gift ;)

The questions will be posted on this page as they are published via email or social media.

All you have to do is to ente

Suite Camus at the Between the Seas Festival

- an audio-visual tribute to Albert Camus

Suite Camus is an interdisciplinary performance that takes the audience to the heart of the Mediterranean and into the world of French-Algerian writer Albert Camus. Initiated by the Goethe Insitut Paris at the occasion of Camus’ centenary and premiered in Paris on July 2^nd to an enthusiastic audience, it will now be presented for the first time in the US at the Between the Seas Festival NYC on July 27^th and 28^th.

Original texts by Albert Camus and music between jazz, flamenco and ambience are being performed live to the video projection of breathtaking Algerian landscapes; places that Camus described in his works such as Alger, the Sahara desert or ancient roman sites. While following Camus, the videos also depict an honest picture of present-day Algeria, its people, culture, poverty and life on the African coast of the Mediterranean.

The suite is based on a structure that stems from an entry in Alber

Suite Camus is an interdisciplinary work, an osmosis of music, textx and images that leads into the heart of Camusian ideas and aesthetics. Initiated by the Goethe Institut Paris at the occasion of A. Camus' centenary, the project is a meeting of outstanding young artists from Algeria, France and Germany. The Suite is based on a structure that stems from an entry in Camus' diary from 1945. Here he lists his “dix mots preferes”, the ten words most important to him and his work: “world, pain, earth, mother, man, desert, honor, misery, summer, sea”. Musician Andreas Arnold has composed pieces for each of these key word, fusing elements of jazz, flamenco and electronica to a unique synthesis. www.suitecamus.com 

Saturday 7/27 at 9.30pm,Tickets.

Sunday 7/28 at 6pm,Tickets.

About the artist: Andreas Arnold is a young guitarist and composer based in Brooklyn, NY with five critically acclaimed albums under his own name. He has performed on stages all across Europe, North and South America, Africa